What Is Quark?

Quark is a soft cheese made by warming soured milk until it curdles, then straining it. The finished product is firm, creamy, and looks a lot like cottage cheese. The mild and creamy spread, a staple in German kitchens, is used to make both sweet and savory dishes.

Getting to Know Quark

What is Quark cheese? - AthensTrainers®

Quarks Study Guide - Inspirit Learning Inc

What Is Quark?, Cooking School

What Is Quark?, Cooking School

Quarks - Experimental Particle Physics – Syracuse University

What Is Quark?, Cooking School

What Is Quark?

What is Quark? All You Need to Know, Stories

Quark - Definition, Meaning, & Flavors

Quarks Study Guide - Inspirit Learning Inc

What is Quark and How to Make It

Let's make quark! What is quark? This is a cheese of many names

Quark (dairy product) - Wikipedia