Staub Cast Iron Dutch Oven Review for Cooking

Staub Cast Iron Dutch Oven Review for Cooking

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Beschreibung

Staub Round Dutch Oven, 7 qt.

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Staub cast iron cookware retains heat and distributes it evenly, making food more consistent in texture and taste. In addition to having these technical merits, it's attractive appearance make it possible for the dish to go straight from the stove to the table. During manufacturing, a sand mold is made for each cast iron piece and then it's destroyed-making each piece unique unto itself. Perfect for use on all heat sources, including induction.

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The 5-quart Tall Cocotte is a taller version of the classic 4-quart cocotte making it the ideal tool for cooking larger quantities without taking up valuable stovetop space. The additional height is especially useful in cooking bone-in meat cuts like crown roasts as well as layered dishes like tians or dishes that rise such as souffle. Plus the added height reduces the risk of liquids boiling over and reduces splatter when deep-frying or searing.

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STAUB Stackable is the ultimate spacing-saving set featuring the essential cookware pieces for all the ways you like to cook. Thoughtfully designed with sloped sides to accommodate nesting, STAUB Stackable fits neatly into any storage area, including shelves, cupboards, and pot drawers. The set features a 5.25-quart round cocotte, 3.5-quart braiser, 10-inch grill pan, and a universal lid that can be used on each piece.

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Simmer soups, braise meat, and even bake bread or cake in Staub Cast Iron Round Cocottes in Basil. Made from cast iron for even heat distribution and

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Staub Cast Iron Dutch Oven Review for Cooking